Bone in pork roast. Just a few chopper guys that haven’t been separated. Chopped rosemary and smashed garlic, salt and pepper, all around, covered by McKenzies bacon on top. Sit in fridge for 2 hours.
Baste with Jack Daniels, Vermont Maple Syrup, and Pinot Noir (what you will be drinking with the meal).
Cook until the meat is done to your liking.
Serve with Sweet Potato, green vegetable, and salad.
This Turkey thing needs to be stopped.
